MILS is an innovation-focused company dedicated to help food producers including farmers produce safer, higher value products and improve market access via quality improvement.
Our animal health business in the upstream of the food chain is helping livestock farmers in Myanmar produce safer and more sustainable products. With our veterinary probiotics manufactured under Myanmar FDA-approved production plant in Hlaing Thar Yar Industrial Zone, poultry and swine farmers in Myanmar can now reduce the harmful use of antibiotic in livestock production.
Our food safety business in the mid-stream is helping food producers including farmers produce safer products with our a wide range of solutions. Our food testing laboratory is outsourced by many food producers and businesses in the food chain to test and quality control their products.
We help more mature companies to establish food safety and quality management systems via consultation, training and implementation. In partnerships with our international suppliers, we are serving multinational producers in Myanmar to fulfill their quality control needs via a wide range of products.
PROBIO-P is one of the flagship products of MILS dedicated to improve quality and sustainability of poultry industry by improving the gastrointestinal health of the birds in a sustainable way. PROBIO-P increases the commercial profitability and minimises the chance of the development of antibiotic resistance by eliminating the sub-therapeutic use of antibiotics. Learn more about PROBIO-P >>